Tuesday, April 1st-Friday, April 4th

Monday, March 31st

Entree

Braised Beef Tips

Sides

Vegetable Rice Pilaf
Sauteed Green Beans
Grilled Cauliflower

Soup

Wild Mushroom Bisque

Dessert

Chocolate Brownies



Specials

Baked Potato Bar

Wednesday, April 2nd

Entrees

Fried Chicken
Herbed Baked Chicken
Chicken Livers

Sides

Braised Cabbage
Macaroni and Cheese
Mashed Potatoes and Gravy

Soup

Wild Mushroom Bisque

Dessert

Bread Pudding

Specials

Philly Steak and Cheese Calzone
Portobello Mushroom Ravioli, Grilled Chicken, Roasted Tomato Cream
Beef Franks and Bratwurst Station

Friday, April 4th 2014

Entree

Fried Catfish, (House made tartar sauce)

Sides

Red Rice
Spicy Okra and Tomatoes
Squash and Red Onions

Soup

Clam Chowder

Specials

Chicken Wings, Ranch.Honey Mustard, Buffalo,Teriyaki