* Reminder this is week one of the al a carte menu*
* There is a suggestion box in the cafe now! So feel free to leave your thoughts or menu suggestions*
Entree:
Cornmeal fried fish
Homestyle Meatloaf W/ Gravy
Vegetables/ Sides:
Stewed Okra and Tomatoes
Corn w/ red pimentos
Collard Greens
Rosemary Roasted Potatoes
Spanish Rice
Soup:
Baked Stuffed Potato Soup
Dessert:
Bread Pudding
Italian Bar:
Penne Pasta w/ Sausage and Tomatoes
Garlic Chicken Calzone
Double Pepperoni Calzone
No comments:
Post a Comment