Please note that we are on week three of the al a carte menu
Monday July 11th
Entree
Chipotle Honey Turkey
Red Beans, Sausage, and rice
Starch/ Vegetable
White Rice
Sweet Potato Souffle
Roasted Beets
Green peas w/ onions
Yellow Squash w/ Red onions
Dessert
Strawberry Cobbler
Soup
French Onion
Tuesday July 12th
Special: Grape, Toasted Almond, and Chicken Pita
Entree
German Style Pot Roast
Chicken Parmesan
Starch/ Vegetable
Mashed Rutabagas
Oven Browned Carrots
Wild Rice
Green Beans w/ Cherry Tomatoes
Dessert
Apple Dumplings
Soup
Broccoli and Cheese
Wednesday July 13th
Entree
Fried Chicken
Barbeque Chicken
Starch/ Vegetable
Seasoned Cabbage
Green Bean Casserole
Steamed Broccoli
Mac and Cheese
Roasted Potatoes
Dessert
Banana Pudding
Soup
Stuffed Baked Potato Soup
Thursday July 14th
Entree
Honey Apple Roasted Pork Loin
Meatloaf w/ gravy
Starch Vegetable
Garlic Mashed Potatoes
Parmesan Roasted Tomatoes
Roasted Cauliflower
Corn w/ Bacon and green peppers
Dessert
Blueberry Cobbler
Soup:
Corn Chowder
Friday July 15th
Entree
Crunchy Fried Fish
Chicken Amanti
Stuffed Crab Shells
Starch/ Vegetable
Sauteed Zucchini
Collard Greens
Glazed Carrots
Spanish Rice
Dessert:
Bread Pudding
Soup:
Wild Mushroom Bisque
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