*please note this is week one on the al a carte menu*
Monday July 18th:
Entree
Citrus Marinated Pork Loin
Santa Fe Stuffed Shells
Starch/ Vegetable
Herbed Brown Rice
Buttered Parsnips
Roasted Butternut Squash
Sauteed Squash and Red Onions
Soup
Italian Style Wedding Soup
Dessert
Peach Cobbler
Tuesday July 19th:
Entree
Salisbury Steak w. Onion Gravy
Pulled Pork Sandwich
Starch/ Vegetable
Fresh Green Beans
Steamed Cauliflower
Corn w/ peppers
Mashed Potato
Rice Pilaf
Soup:
Vegetable Minestrone
Dessert:
Apple Cobbler
Wednesday July 20th: Please note Quarterly Medical tonight so we will be selling sandwiches down the hall at the back door of the cafe.
Entree
Signature Fried Chicken
Rotisserie Chicken
Starch/ Vegetable
Mashed Sweet Potatoes
Mac and Cheese
Seasoned Cabbage
Steamed Broccoli
Soup:
Chicken Noodle Soup
Dessert:
Bread Pudding
Thursday July 21st:
Entree
Roasted Beef w/ gravy
Chicken Cordon Bleu
Starch/ Vegetable
Garden Rice
Sauteed Zucchini
Glazed Carrots
Roasted Potatoes
Green Peas
Soup:
Baked Stuffed Potato
Dessert
Apple Dumpling
Friday July 22nd
Entree
Cornmeal Fried Catfish
Meatloaf w/ Gravy
Starch/ Vegetable
Collard Greens
Steamed Carrots
Green Bean Casserole
Spanish Rice
Soup:
Wild Mushroom Bisque
Dessert:
Bluebeery Loaf Cake
No comments:
Post a Comment