Monday, October 8th
Entrees
Braised Beef Tips, Mushrooms and Onions
Generals Tso's Chicken
Sides
Cauliflower and Carrots
Spaghetti Squash
Rice Pilaf
Soup
Baked Potato Soup
Dessert
Banana Bread
Tuesday, October 9th
Entrees
Pan Seared Pork Chops, Tomato Chunty
Meat Loaf and Gravy
Sides
Roasted Brussels Sprouts
Grilled Squash
Peas and Carrots
Mashed Potatoes
Soup
Clam Chowder
Dessert
Peach Cobbler
Wednesday, October 10th
Entrees
Fried Chicken
Baked Chicken
Chicken Livers
Sides
Braised Cabbage
Asparagus and Carrots
Broccoli and Cheese
Macaroni and Cheese
Mashed Potatoes and Gravy
Soup
Broccoli and Cheese Soup
Dessert
Bread Pudding
Thursday, October 11th
Entrees
Chicken Enchilada
Beef Lasagna
Sides
Rutabaga and Carrot Souffle
Sauteed Pole Beans
Roasted Corn, Bell Peppers, and Red Onions
Yellow Rice Pilaf
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Soup
Zesty Corn Chowder
Dessert
Apple Cobbler
Friday, October 12th
Entrees
Fried Catfish
BBQ Pork
Sides
Cole Slaw
Collard Greens
Green Bean Casserole
Fried Eggplant
Red Rice
Soup
Stuffed Baked Potato
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