Monday 1/24/2011

Entree:
Roast Pork Loin with Garlic and rtosemary
Chipotle Honey Turkey
Sides:
Baked Butternut Squash
Green Peas with Caramelized Onions and Mint
Buttered Parsnips
Mashed Potatoes
Long Grain and Wild Rice blend


Cloverleaf Rolls
Cornbread

Dessert:
Cherry Cobbler
Soup:
French Onion

Italian Bar:
Chicken Pesto with Penne
Create Your Own Personnal Pan Pizza

Tuesday 12/21/2010

Entree:
Herb Roasted Swai Fillets
Texas style roast beef

Sauteed Broccoli
Steamed squash
Collard Greens
Mashed potatoes
Garden Rice

Cloverleaf Rolls

Cornbread


Dessert:

Apple Cobbler

Soup:

Wild Mushroom Bisque


Italian Bar:

Rotini w/ meat sauce

Meat Lover's Calzone

Buffalo Chicken Flatbread

Roasted Veggie Flatbread

Monday December 12/20/2010

Entree:
Chicken w/ Artichokes and Mushrooms
Roasted Pork Loin w/ rosemary and garlic

Sides:
Sauteed Carrots
Green Beans
Roasted Garlic Potatoes
Steamed Rice w/ Herb sauce
Cornbread
Cloverleaf Roll

Hot Dessert:
Peach Cobbler
Soup of the Day:
Loaded Baked Potato Soup
Pasta:
Cheese Ravioli w/ meat sauce
Calzone:
Ham & Swiss
Flatbread:
Margarita Flatbread
Double Pepperoni Flatbread

Friday 11/19/2010

Now that all of the pies have been sampled, make sure you come down to order your pies today!!! TODAY will be the last day available to order, make sure you get yours before it's too late!!!!


Entree:
Cornmeal Fried Catfish
Chicken and Mushrooms

Mashed hubbard Squash
Yellow Squash with Red Onions
Sauteed Green Beans
Red Rice
Mashed Potatoes

Cloverleaf Rolls
Cornbread

Dessert:
Apple Cobbler

Soup:
Southwest Tortilla

Italian Bar:

Fettucine Alfredo

Double Pepperoni Calzone

Italian Sausage Flatbread
White Spinach and Artichoke Flatbread

Friday 11/5/2010

Football Friday Special  $3.00 gets you a Hamburger or hotdog, chips or pretzel, and a fountain drink.  Come by and enjoy!  Remember to sign your receipt for the cashier to be entered into a raffle drawing for the Coke football gear on 11/ 12/2010. 

Entree:
Crunchy Fired Whiting
Spicy Baked Pork Chop

Sides:
Yellow Squash w/ red onions
Steamed peas w/ red pepper
Steamed Cauliflower
Spanish Rice
Mashed Potatoes

Cornbread
Cloverleaf Roll

Dessert:
Peach Cobbler

Soup:
Clam Chowder



Italian Bar:
Spaghetti w/ Meat Sauce

Turkey and Vegetable Calzone
California Flatbread
Chicken Florentine Flatbread

Thursday 11/4/2010

Check Out our Specials for October on the righ hand side! Click on the link

Hot Entree Line:

Herb Roasted Catfish
Braised Pork with Caramelized Pears

Roasted Acorn Squash
Sauteed Green beans
Con with Bacon and Green pepper
White Rice
Mashed Sweet Potatoes with Pecan Butter

Cornbread
Cloverleaf roll

Banana Pudding

Italian Bar:

Chicken Alfredo

Double Pepperoni Calzone

Philly Cheese Flatbread
Pear, Pecan and Balsalmic Flatbread

Soup:
Corn Chowder

Thursday 9/2/2010

Hot Entree Line:
Spicy Baked Pork Chop
Cinnamon Ginger Glazed Catfish


Carrot Souffle
Collard Greens
Steamed Cauliflower
Steamed White Rice
Garlic and Thyme Roasted Potatoes



Cornbread
Cloverleaf roll

Banana Pudding Pudding



Italian Bar:


Spaghetti with Roasted Tomatoe and Garlic
Double Pepperoni Calzone
Philly Cheese Steak Flatbread
blue Cheese, Pear, balsalmic, honey, and walnut flatbread


Soup:
Tortilla Soup

Friday 8/20/2010

Hot Entree Line:
Fried Fish
Chicken Cacciatore

Steamed Cauliflower
Black Beans
Collard Greens
Red Rice
Au Gratin Potatoes

Cornbread
Cloverleaf roll

Peach Cobbler

Italian Bar:

Pennee with Sausage and Tomatoes
Broccoli and three Cheese
Garlic Chicken Flatbread
Fresh Bruschetta Flatbread
Soup:
Tortilla Soup

Friday 8/6/2010

Hot line:
Cornmeal Fried Catfish
Chicken and Mushrooms

Roasted Beets
Sauteed Carrots
Fresh Steamed Broccoli
Red Rice
Garlic Roasted Red Potatoes

Peach Cobbler

Cornbread
Cloverleaf Roll

Italian Bar:
Bowtie Carbonara
Double Pepperoni Calzone
Italian Sausage Flatbread
Spinach and Artichoke Flatbread

Soup:
Minestrone

Thursday 8/5/2010

Thursday August 5, 2010


Entree Line:

Signature Country Steak

Irish Shepards Pie



Carmelized Onions and Apples

Corn w/ Bacon and Green Peppers

Fresh Broccoli

Garden Rice

Mashed Potatoes



Banana Pudding



Cloverleaf Rolls

Cornbread



Soup:

Wild Mushroom Bisque

Wednesday 8/4/2010

Entree Line:
Signature Fried Chicken
Rotisserie Baked Chicken

Braised Seasoned Cabbage
Green Beans Almondine
Sauteed Carrtos
Signature Macaroni and Cheese
Brown Butter and Scallion Mashed Potatoes

Bread Pudding

Cloverleaf Rolls
Cornbread

Italian Bar
Linguini w/ Roasted Tomatoes and Garlic
Meat Lover's Calzone
All Green Vegetable Calzone
Garlic Chicken Flatbread

Soup:
Clam Chowder